Cacao from the Ecuadorian Amazon

Cacao from the Ecuadorian Amazon for chocolate makers and ingredient buyers, with a story of origin.

Ingecons Global Commerce, based in Puyo (Pastaza, Ecuador), manages the export of Cacao from the Ecuadorian Amazon: direct sourcing from local producers, international logistics and a fair price to the producer. Availability, volume and format are confirmed by quotation.

Cacao

Amazonian cacao is often grown in agroforestry systems, such as the Kichwa chakra, alongside other crops and trees. Ecuador is internationally known for its fine-aroma cacao.

Uses and formats

Dried beans for chocolate makers
Paste, butter or nibs, per project
Lots with an origin story
Samples for buyer evaluation

How we work this product

Inquiry

You tell us the destination, volume and format you need.

Origin and sample

We identify the lot with local suppliers and coordinate samples.

Documents and shipping

We prepare the paperwork and coordinate logistics to destination.

What we need to quote

Destination country
Estimated volume and frequency
Desired format or packaging
Requirements or certifications of your market

Frequently asked questions

Can you export Cacao to my country?

We assess each destination. Tell us the country, volume and format, and we confirm requirements and availability.

Do you offer Cacao samples?

We can coordinate samples for buyer evaluation. Write to us and we will explain the conditions.

Where does Cacao come from?

From the Ecuadorian Amazon. We buy from local suppliers and producers in the region and share the lot's origin.

Amazonian product

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Request a quote for Cacao

Tell us destination, volume and format.

Request a quote